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Lunch Specials
Lunch Pasta 7.
comes with soft drink and your choice of pasta and sauce:
marinara, alfredo, pesto,
or beef bolognese
angel hair penne
fettuccine spaghetti
rigatoni tomato linguini
tortelloni whole wheat linguini
Slice & Salad 6.
one slice, one topping, with soft drink and choice of a
Caesar, field green or side salad (premium toppings
additional)
Slice of Pizza 2.
toppings: regular .75 premium 1.50
Antipasti
Stuffed Mushrooms 5.
half filled
with pesto, half with meatball and mozzarella then baked
Focaccia 5.
Italian flat bread served with spinach and smoked gouda
sauce
Mozzarella & Pomodori 6.
fresh mozzarella, tomato, basil, olive oil, cracked
pepper and balsamic reduction
Bruschetta Tre Modi 7.
with balsamic marinated tomatoes, smoked salmon
mascarpone & olive tapenade
Goat Cheese Ravioli 8.
with toasted walnuts, gorgonzola & a pear wine sauce
Crab Cakes 10.
with sautÈed spinach and jalapeno crËme fraiche
Breadsticks (half order) 7. (full order) 11.
dough braided with spinach and onion or meatball and
onion, baked with mozzarella as our breadsticks are made
from scratch, please allow 20 – 30 minutes
Insalata
Jalapeno-Citrus Vinaigrette - Gorgonzola - Lite Ranch
- Honey Dijon - Balsamic Vinaigrette
add grilled
chicken to any salad 3.50
Field Green 4.
a mix of radicchio, endive, arugula & tomato
Caesar 5.
romaine, parmigian, croutons and caesar dressing
Apple Walnut 6.
romaine, red onion, capers, walnuts, apple, gorgonzola &
apple smoked bacon
Greek 6.
romaine, red onion, olives, feta, tomato and pepperoncini
Grilled Chicken Caesar 7.
romaine, parmigian, croutons and caesar dressing
Insalata di Cecilia 8.
grilled shrimp, scallop & pineapple, with feta over field
greens with our jalapeno-citrus vinaigrette
Chili Glazed Grilled Salmon 9.
on greens with grilled grapes, artichoke heart, egg and red
onion
Sandwiches & Panini
all sandwiches are served with Zapp’s chips. Caesar or
side salad add $2.00
Baked Chicken Sandwich 6.50
with mozzarella, mayo & garlic butter on cuban bread
Caprese Sandwich 6.50
tomato, basil, fresh mozzarella and pesto on ciabatta with
balsamic
Vegetarian Focaccia Sandwich 6.50
sautÈed artichoke, spinach, onion, broccoli, mushroom,
mozzarella & tomato on focaccia with roasted red pepper
mustard
Meatball Sandwich 6.50
with tomato sauce & mozzarella on cuban bread
Chicken Parmigiana Sandwich 6.25
on toasted Cuban bread with mozzarella
Sweet & Spicy Ham Panini 7.
with mozzarella, mayo & pepper jelly on cuban bread
Italiano Panini 7.50
smoked ham, pepper salami, prosciutto, pepperoni, mozzarella
and pesto on grilled cuban bread
Chicken & Roasted Pepper Panini 7.50
with mozzarella, red onion, pesto, lettuce & tomato on
grilled ciabatta bread
Grilled Portabello B.L.T. 7.50
apple smoked bacon, lettuce, tomato and a grilled portabello
on ciabatta bread w/ a creamy gorgonzola spread
Grilled Chicken & Asiago Sandwich 8.
on ciabatta with apple bacon, red onion, garlic butter and
mayo
Entrees
add a caesar or side salad …$3.00
Pasta Margherita 9.
rigatoni with tomato, basil, red onion, white wine, garlic
and fresh mozzarella
Spicy Penne Charmaine 9.
penne tossed with a spicy spinach, basil, tomato and
jalapeno cream sauce
Pasta DePalma 9.
angel hair baked with rosemary cream, mushroom, mozzarella
and either ham, chicken, artichoke or sausage
Lasagna di Giorno 8.
we create a new lasagna daily, ask your server about today’s
selection
Chicken Parmigiana 9.
with a side order of pasta marinara
Chicken Scaloppini 10.
quartered chicken breast sautÈed with artichoke hearts,
lemon, capers, & spinach
Three Cheese Baked Penne Bolognese 10.
penne baked with Bolognese sauce and ricotta, parmigian and
mozzarella cheeses
add chicken or wild mushrooms….$2
Fettuccine di Parma 10.
with grilled chicken, alfredo, prosciutto di parma & peas
Chili Glazed Grilled Salmon 11.
4 oz. Filet rubbed with a sweet chili sauce grilled & served
with chef’s choice of sides
Mediterranean Shrimp Penne 12.
with olive oil, garlic, calamata olive, tomato, pepperoncini
& feta
Shrimp Charmaine 11.
shrimp sautÈed with a spicy spinach, basil, tomato and
jalapeno cream over fettuccine
Tortelloni with Grilled Chicken Sausage 12.
with sautÈed shallots, red peppers, spinach & a spicy
mascarpone cream sauce
Chicken Marsala 11.
chicken sautÈed with wild mushrooms, onion & a rich marsala
wine sauce over garlic parsley
cheese mashed potatoes
Pizza and
Calzone
Medium Pizza 10.
per topping 1.75
per premium topping 2.75
Large Pizza 12.
per topping 2.50
per premium topping 3.75
Cheese Calzone 7.
per topping 1.00
per premium topping 2.00
Traditional
17. med. 20.
large
pepperoni, sausage, green pepper, onions, mushrooms and
black olive
Bogata
16. med. 19. large
chicken, black olive, basil, mushroom & extra cheese
Pizza Margherita
16. med. 19. large
with tomato, basil, garlic, olive oil & fresh mozzarella
Grilled Chicken, Ham & Pineapple
17. med. 20. large
with spinach & smoked gouda sauce
Wild Mushroom & 3 Cheese
17. med. 20. large
sautÈed portobello, shitake & crimini mushrooms with feta,
asiago, mozzarella & an olive oil & garlic sauce
Pesto, Chicken & Feta
17. med. 20. large
a pesto sauce pizza with sliced baked chicken & feta cheese
Primavera
18. med. 21. large
artichoke, spinach, red pepper, broccoli, basil, tomato &
feta
The Italian
18. med. 21. large
olive oil and garlic sauce, prosciutto, roasted peppers,
mozzarella, pecorino & aged provolone
The Carnivore
19. med. 22. large
pepperoni, meatball, sausage, chicken, ham, salami & extra
cheese
Toppings
pepperoni
ham
meatball
sausage
anchovies
broccoli
spinach
mushroom
pineapple
roma tomato
basil
green pepper
black olive
garlic
green olive
onion
jalapeno
Premium Toppings
chicken
prosciutto
pepper salami
apple bacon
feta
wild mushroom
gorgonzola
artichoke heart
fresh mozzarella
roasted peppers
sun-dried tomato
aged provolone
pesto sauce
white sauce
Beverages
Coke, Diet Coke, Sprite, Lemonade, Ginger
Ale, Mr. Pibb, 2.
Sweet & Unsweet Tea, Coffee, Hot Teas 2.
Aqua Panna still water, 500 ml / 1 Ltr 3. / 4.
Pellegrino, mineral water with bubbles 500 ml / 1 Ltr 3.
/ 4
THE CONSUMPTION OF RAW OR UNDER COOKED EGGS,
MEAT, SHELLFISH OR POULTRY
MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS
An 18%
Gratuity Will Be Added For Parties Of 6 Or More
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